[eBook] An Overview of Testing for Mycotoxins and Plant Toxins in Food Using LC-MS/MS

Let’s Safeguard Agriculture Together

Mycotoxin contamination continues to negatively impact the food industry. Whether you are a crop producer or working in a contract testing lab, there are tools available to help you detect and quantify mycotoxins. This comprehnsive eBook provides a short background on the advantages of using LC-MS/MS for the determination of mycotoxins and plant toxins in foodstuffs so you can begin your mycotoxin testing journey.

• Learn how LC-MS/MS (liquid chromatography-tandem mass spectrometry) provides unparalleled sensitivity and specificity for mycotoxin analysis.
• Dive into effective sample preparation methods, ensuring percise and accurate results.
• Explore how VICAM technologies enhance mycotoxin detection in foodstuffs.

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You’ve learned that HDX-MS is the right technology to address your lab’s characterization challenges, but informing your colleagues is another matter.

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